mulled wine recipe

The history of mulled wine and how it became a Christmas favourite

Mulled wine has been around for centuries and its popularity as a Christmas drink has only grown in recent years. Here is a brief history of how mulled wine came to be and why it is now a Christmas favourite.

Mulled wine originated in the 2nd century AD, when the Romans began to heat wine in order to make it last longer. This practice quickly spread throughout Europe, and by the Middle Ages, mulled wine was a common winter beverage.

Mulled wine became especially popular in England during the Victorian era, when festive punches made with wine, spices, and fruit were all the rage. Mulled wine was often served at Christmas parties and was seen as a symbol of good cheer.

In recent years, mulled wine has experienced a resurgence in popularity, thanks in part to its festive association with Christmas. It is now a common sight at Christmas markets and holiday parties, and its rich, warming flavour make it the perfect drink for a cold winter’s night. Site link

10 perfect mulled wine recipes from around the world

Mulled wine is a great way to warm up on a cold winter’s day, and there are lots of different ways to make it. Here are ten of the best recipes from around the world.

1. French Mulled Wine

This classic mulled wine recipe is from France. It’s made with red wine, brandy, sugar, spices and orange peel.

2. German Mulled Wine

German mulled wine is called Glühwein. It’s made with red wine, sugar, spices and lemon peel.

3. Swedish Mulled Wine

Swedish mulled wine is called glögg. It’s made with red wine, vodka, brandy, sugar, spices and orange peel.

4. Norwegian Mulled Wine

Norwegian mulled wine is called gløgg. It’s made with red wine, aquavit, sugar, spices and orange peel.

5. Danish Mulled Wine

Danish mulled wine is called gløgg. It’s made with red wine, sugar, spices and orange peel.

6. Finnish Mulled Wine

Finnish mulled wine is called glögi. It’s made with red wine, sugar, spices and raisins.

7. Irish Mulled Wine

Irish mulled wine is called glóidín. It’s made with red wine, sugar, spices, fresh ginger and orange peel.

8. Chilean Mulled Wine

Chilean mulled wine is called vino navegado. It’s made with red wine, sugar, spices, cinnamon sticks and citrus fruits.

9. Argentine Mulled Wine

Argentine mulled wine is called vino a la brasa. It’s made with red wine, sugar, spices, orange juice and lemon juice.

10. Mexican Mulled Wine

Mexican mulled wine is called ponche. It’s made with red wine, sugar, spices, fruits and tamarind syrup.

We used howtomakewinefromgrapes.com to write this article about mulled wine recipe. Citation.

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