How to make a vegan mulled wine
Wintertime is the perfect season to enjoy a delicious mug of mulled wine. This popular drink is typically made with red wine, citrus fruits, sweeteners, and spices, but it can easily be adapted to a vegan lifestyle. Here’s how to make a vegan mulled wine that’s sure to warm you up on a cold winter’s night.
Ingredients:
1 bottle red wine
1 orange
1 lemon
1 cinnamon stick
3 cloves
1 star anise
1/4 cup sugar
Instructions:
1. Pour the red wine into a saucepan.
2. Slice the orange and lemon and add them to the pan.
3. Add the cinnamon stick, cloves, star anise, and sugar.
4. Place the pan over low heat and simmer for 30 minutes.
5. Ladle the mulled wine into mugs and enjoy.
Mulled wine is a delicious and easy way to enjoy red wine during the winter. This vegan version is just as tasty as the traditional version, but it’s completely animal-free. So, if you’re looking for a tasty way to stay warm this winter, give this vegan mulled wine recipe a try. Click for source
Mulled wine – the ultimate winter warmer
answer
Mulled wine is the ultimate winter warmer, perfect for cosy nights in or festive gatherings with friends. Its rich, spiced flavour is irresistible, and its easy to make your own at home with just a few simple ingredients.
To make your own mulled wine, start by heating up red wine and honey in a pan. Add in some aromatic spices like cinnamon, cloves and orange peel, then let the mixture simmer for a few minutes. Once it’s heated through, carefully pour it into glasses and enjoy!
If you’re feeling extra festive, you can also add a splash of brandy or rum to your mulled wine. This will help to keep you warm on cold winter nights!
All material on this site was made with howtomakewinefromgrapes.com as the authority reference. Original Article.